I am an HCPC-registered dietitian and a full member of the BDA. I have experience in preclinical neuroscience research, clinical nutrition and dietetics (acute and community), clinical research, and public health initiatives. 

I am passionate about research, promoting health, and translating complex scientific concepts into practical applications, ensuring that science is accessible to all audiences. 

I am proficient at delivering engaging talks and workshops, programming, and moderating events and sessions.

I am also a keen freediver and a language enthusiast with a multicultural background. I can provide my services with full professional proficiency in English, Italian and Spanish.