Facilitators: Jill Scott & Fiona Hinton
Whether new to freelancing or still thinking about it, this one-day course will provide valuable information, tips, and practical activities to support you when starting out as a freelance dietitian. This popular and recently updated course is tailor-made for dietitians by dietitians. Course facilitators are dietitians who have succeeded in doing just what you’re planning and understand the challenges of freelance work.
For full details please click here
Cost:
Book before 1st March 2025
From 1st March 2025
Please note that you must register here to secure your place on this course,