*Bookings are now closed*
To register your interest for next year's course, please add your details to the interest list below.
Hosted by Renal Nutrition Specialist Group
We are pleased to announce the return of face to face teaching for the Post Registration Clinical Update Course, for dietitians who are working with renal patients (from stage 3 to stage 5 including dialysis and transplantation). The course aims to improve your understanding of the medical & dietetic management of patients with renal failure through problem based learning and experts in the field. View Programme (subject to change)
There are two half days online (zoom)
There are two full days face to face at the University of Surrey, topics include dietetic management of renal disease: CKD stages 3-5 including RRT. Meals provided during the residental days. Accommodation should be booked by the delegate - nearby hotels include Premier Inn, Travelodge and Holiday Inn. There are a few rooms available in at Stag Hill Campus, double en-suite @ £79.50 per night or single standard rooms with shared bathroom @ £46.50 per room, per night. If guests wish to book, please email [email protected] stating your name, email address and phone number along with the room type and dates.
Car park permits are available please state within your booking.
Students are required to attend all dates.
Early Bird Rate until 30 April 2023
Costs from 1 May 2023
Deadline for booking is 19 May
Bookings are now closed and you can add your details to the interest list.
Course sponsored by Stanningley Pharma Limited
Admin Code SLA